Cuisinart FCT22-30HF French Classic Tri-Ply Stainless 12-Inch French Skillet with Helper Handle Discount !!

Monday, May 27, 2013

Cuisinart FCT22-30HF French Classic Tri-Ply Stainless 12-Inch French Skillet with Helper Handle Discount !!

French Classic Tri-Ply Stainless French Skillet

Cuisinart first produced cookware in France over 35 years ago. Today Cuisinart honors that rich heritage with French Classic Stainless Steel French Skillets. This beautifully designed stainless steel tri-ply constructed skillet reflects the quality of the world’s best kitchens. Now you can perform all of the classic cooking techniques in your own home, and create a lifetime of wonderful meals and memories with Cuisinart.

Superior Performance

Cuisinart’s new French Classic Stainless Cookware provides consumers with everything they need to create world class meals at home. A pure aluminum core enveloped by solid stainless steel ensures professional performance, and Heat Surround™ Technology allows heat to be evenly distributed along the bottom and up the side walls of the cookware. Stay-cool, contoured stainless handles provide a comfortable grip and a unique thumb rest allows for superb control and aids in lifting.

Versatility

This multipurpose cookware collection can be used on the stovetop, in the oven and under the broiler (oven-safe to 500 degree F), and is also freezer-safe, dishwasher-safe and induction-ready. French Classic Cookware allows home cooks to create everything from multi-course Parisian-inspired feasts to everyday family meals.

Product Features

Made in France
Tri-ply stainless steel cookware set made in France to the highest standards of the world’s finest kitchens.

Professional Triple Ply Stainless
Three-layer design ensures optimal heat. A pure aluminum core enveloped by pure stainless steel provides professional performance.

Exceptional Heat
Heat Surround Technology allows heat to be evenly distributed along the bottom and side walls of the cookware.

Stay-Cool Stainless Handles
Contoured, stainless stick handles remain cool and provide a comfortable grip. Unique thumb ret for ultimate control, and professionally riveted for durability.

Induction Ready
Suitable for use on induction stovetops.

Comfortable Handling
Solid stainless steel side grips ensure a lifetime of balanced cooking and easy lifting.

Covers Seal in Nutrients
Tightfitting stainless lids seal in moisture and nutrients for healthier, more flavorful results everytime you cook. Wide cover handle makes gripping lids simple.

Versatile Performance
Use on stovetop, in the oven, or under the broiler. Oven safe to 500 degrees and freezer safe for food storage.

Classic Convenience
Dishwasher-safe cookware that retains its brilliant finish.

Dishwasher Safe

Lifetime Warranty

With so many on offer these days, it is great to have a name you can trust. This item is certainly that and will be a perfect buy. The distributor have added some great touches and this equals great value.
You can trust this review, i hope you can try to buy this product and then you know this product good or no. Next time you can make a review for another people.

I ♥ Cuisinart French Classic!
After replacing numerous 8" non-stick coated skillets at least once per year, I decided to try a stainless steel tri-ply skillet so it would last a lifetime. I also figured it would be much healthier. I primarily use this size for eggs so that is the first food I cooked to test this pan. If they stuck, it was going back to BB&B where I purchased it. After warming it up on my electric stove on setting 3, I added a pat of butter. So far, so good. The butter bubbled up nicely without browning or burning. I cracked the eggs into the pan and I couldn't believe it. They slid around the pan like an Olympic ice skater on a newly Zamboni-ed ice rink! The eggs cooked gently and evenly and when done, slid easily onto the plate. If you are adverse to using oil or butter, then I would not recommend this pan - you definitely need to add fat for sautéing or frying. The pan cleaned up like a dream with just hot water and a little dish detergent. I also use Barkeeper's Friend...

Click here to read the full review for more information about this product.

Best Fry Pan I Ever Used
30 years ago my wife and I bought stainless steel pots with a triple heavy base so why it took me so long to get these fry pans is beyond me. I tested the French Skillet using a pork chop. We have an electric glass top stove and I used a heat level of about 6 1/2 . I used a tablespoon of corn oil in the pan and let it get hot. I salted and peppered the chop and dropped it in the pan. It stuck to the bottom immediately but I didn't try to move it. I kept touching the side, tapping gently until eventually it unstuck itself. I flipped it over and followed the same steps. I took it off the burner, put the chop on a plate and let it rest for five minutes. I couldn't wait any longer, I tasted the chop. Delicious! I put a small amount of water in the pan and ate the rest of the chop. I turned to the pan and put it in the sink to clean. I soaped up a scrub sponge and got to work. Surprisingly it cleaned up in a flash easy as pie. I now have the 8" and the 10" and am saving for the 12".
Very nice pan from France
I love this pan. Works great and looks so good. Easy to clean. I use vinegar and/or Baker's cleaner when I want.

Product Features :

10-Inch French skillet with helper handle
Tri-ply stainless steel
Stay-cool stainless handles
Net weight: 5.0-pound
Lifetime warranty

Rating : 4.2 out of 5.0
List Price : $150.00

Amz Erika E Petersst Two

Monday, May 27, 2013