Mauviel, a French family business established in 1830 and located in the Normandy town of Villedieu-les-Poeles, is the foremost manufacturer of professional copper cookware in the world today. Highly regarded in the professional world, with over 170 years of experience, Mauviel offers several different lines of copper cookware to professional chefs and home cooks that appreciate the benefits of their high quality products. Professional cooks can attest that copper cookware is an essential part of every cookware collection as it is 2X more conductive than aluminum and 10X more conductive than stainless steel. This advantage makes copper the very best material for cooking, as it is unsurpassed in its ability to heat up evenly and rapidly and to cool down quickly, allowing for maximum control and great cooking results. CUPRINOX, a professional line that has a thicker gauge of copper for added strength, combines two efficient materials, a very thick 2.5 mm copper exterior, and very thin layer of stainless steel on the interior. The copper exterior makes up 90% of the sandwiched material and provides for perfect conductivity. The stainless steel lining is easy to clean and very durable. CUPRINOX products have straight sides and have handles that are cast-iron and attached to the bodies with sturdy stainless steel rivets. CUPRINOX is resistant to high temperatures and scouring pads on the interior and comes with a limited lifetime warranty for household use only.
With so many on offer these days, it is great to have a name you can trust. This item is certainly that and will be a perfect buy. The distributor have added some great touches and this equals great value.
You can trust this review, i hope you can try to buy this product and then you know this product good or no. Next time you can make a review for another people.
When you're ready for the big leagues
There are two kinds of cooks who buy copper cookware.
The first (not sure they can really be called cooks) want something pretty to hang in the kitchen. If you are such a person, do not buy this pot. Mauviel makes a nice line called "pour la table" that is much thinner, and you might as well save some money and buy that.
The second kind is perpetually frustrated by their cookware. The cast iron diffuses heat well, but doesn't react quickly enough when the heat is turned up or down on the hod. The stainless-clad aluminum reacts quickly, but doesn't diffuse the heat enough, so there are hotspots. The ancient original Revereware diffuses well and is responsive, but also warps and dents and scorches. These are the people who should be buying this pot.
I've had this stewpot for about five years. I got it with one dish in mind - gumbo. Unlike my le Creuset dutch oven, it makes a lovely dark roux without worrying about trashing the cooking surface (400...
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Product Features :
- 6-quart stockpot for soups, stocks, pasta sauces, and other recipes
- Extra-thick 2.5 mm copper exterior and stainless interior heats quickly and evenly
- Tight-fitting copper and stainless lid seals in flavors, moisture, and nutrients
- Pair of durable bronze side handles with stainless rivets
- Hand washing recommended; limited lifetime warranty
Rating : 5.0 out of 5.0
List Price : $760.00
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